Onion Tomato Chutney -I

Ingredients

Onion - 1
Tomato - 1
Green chillies - 2 to 3
Coriander leaves
Salt
Oil
Mustard Seeds

Method:

Cut onion,tomato and green chillies into small pieces.
Add little oil to a frying pan and saute the onions,green chillies and tomato .Fry for around 5 mins.
Cool and grind in a mixer/blender with coriander leaves ,adding salt.
Add little oil,add mustard seeds ,allow it to pop and add it to the ground chutney and mix well.

Tomato Chutney -I

Ingredients

Tomatoes - 3
Onion -1
Green Chillies - 2
Mustard seeds - 1tsp
Urad dhall -1 tsp
Turmeric Powder - 1/2 tsp
Sambar powder/Chilli powder - 1 tsp
Sugar - a pinch
Salt
Oil

Method:
Boil the tomatoes and grind them
Chop the onions and green chillies
Heat oil in a pan ,add mustard seeds,urad dhall fry for a min
Add turmeric powder,onions,green chillies and fry till onions turn translucent.
Pour in the tomato paste
Add salt and a pinch of sugar.
Add Sambar/chilli powder and allow it to boil for 7-8 mins.
Serve with Idli/Dosai