Saturday, 13 December 2008

Dahi Bread

Ingredients:

  1. Bread slices - 4 (Toasted with butter)
  2. Thick Curd-1/2 cup
  3. Onion- 1 small
  4. Coriander Leaves
  5. Jeera powder
  6. Chilli powder
  7. chat masala
  8. salt
  9. butter
Method:
  1. Chop the onions and coriander leaves finely
  2. Add onions to the curd along with salt and mix well
  3. Over each toasted bread ,add about 2-3 teaspoons of curd mixture and spread them
  4. Add 2-3 pinches each of jeera powder,chilli powder and chat masala
  5. sprinkle coriander leaves on top.

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